When you just have to eat
Gnocchi is an Italian dumpling that can be made of various things, but most commonly potato or flour. Homemade gnocchi can be absolutely lovely, but prepared gnocchi is increasingly easy to find and can make a very quick meal. This recipe is my very own and uses sausage and a […]
A playful twist on some traditional Tex-Mex flavors – use tortilla chips for a quick and easy, crowd-pleasing dinner. Bake like a casserole as described below, or pour the casserole mixture on top of crushed up tortilla chips for an easy taco salad. Tortilla Chip Casserole Save Print Prep […]
This is kind of like carbonara, but with a touch of cheese instead of an egg … and with tomatoes and onions, so really not a carbonara at all. I arrived at it in a bit of an odd way, taking a recipe for ‘Pasta with Roasted Garlic & Tomatoes’, […]
Despite a predominately non-meat diet, I do try to eat fish when I can. Something about Omega-3 fish oils in things like salmon and tuna and mackerel being good for you … Anyway, this is a recipe originally from Jorge Cruise’s 3-Hour Diet Cookbook – that was one of my […]
[Prep: <5 min / Cook: 20min] Ingredients – orecchiette (ear) or conchiglie (shell) pasta – 1 – 2 cups fresh spinach* (1/2 cup frozen chopped) – 2 cloves of garlic – 1/2 onion – 1 8oz can tomato sauce – dash of crushed red pepper flakes – salt & pepper […]
Man, there are a lot of good-looking salad recipes out there. I wanted to do something with salmon, tuna or maybe prawns, but when I saw one with crab, I just couldn’t resist. I can rarely eat crab in restaurants anymore, so it’s nice to find something like this that […]